Apple Semolina Cake
I got the main idea for this cake from a super cute cookbook I got while on vacation in London – “Tea Fit For A Queen”. That’s why all of the measurements are in weight, which is common in Europe. It’s not that easy to …
A Polish Girl In An American Kitchen
I got the main idea for this cake from a super cute cookbook I got while on vacation in London – “Tea Fit For A Queen”. That’s why all of the measurements are in weight, which is common in Europe. It’s not that easy to …
It’s pumpkin season again! I don’t know what that means for you, but I go crazy trying all kinds of pumpkin anything. This pumpkin bread was one of said new pumpkin adventures. I’m not usually one for gluten-free or dairy-free cooking so I was very …
This is by far my favorite bundt cake, and definitely a main go-to for having with coffee or breakfast. The original recipe is from “Kuchnia Polska” and demands the use of almonds. I think they are optional, but they definitely elevate the cake if you …